Haircuts 1 to 3

A version of this work was published in ZineWest: Western Sydney poetry art prose, 2022. Awarded First Prize and Best Prose.

Haircut 1: the bob

Mum helps me to slide the glass door open because it always gets stuck.

‘Chin-length bob with a fringe, the usual,’ she says.

First, a shampoo. The basin is cold and hard against my neck. I squirm trying to find a comfortable position but there’s no such thing. He senses my discomfort and pulls out the grey neck-rest. It’s damp and smelly. I don’t care. The foam padding hugs my neck in its neat curve.

Then, to the swivel chair where my feet dangle under the long black gown. A black-and-white model looks at me through the mirror. Wearing black lace underwear and silk dressing gown, her long curly hair drapes over one shoulder and cascades in waves to her hip.

Phillip Street is more theatre than thoroughfare. One hears an engine before seeing the car. I turn my head at the screeching display of mechanical machismo.

‘Keep your head straight or soon you’ll have a mullet.’

He holds the scissors against my forehead, the cold silver jolt a reminder that I need to stay especially still.

‘Close your eyes.’

I peek one eye open to watch how he does it, a careful straight line above my eyebrows. Not one strand out of place.

Our family get our hair cut here and always have. Later, in high school, I’ll find myself ashamed to go here. On route to the train station, my friend will say, ‘You always get the same boring haircut, you should go somewhere different,’ shaking her long black emo fringe out of her eyes.

Haircut 2: the pixie

I’m hugging my friend who is similarly cling-wrapped, our teeth clenched in the same ‘what did I just do?’ smile.

I calculate the timing of my rebellion perfectly: before Schoolies, after the formal. Long brown parcels falling on to white tiles. A tickling breeze blows the back of my neck and I shiver. I look in the mirror, behind me an emo girl has a similar haircut of spiky layers to the chin at the front and a shaved nape.

Oh wait, that’s me.

In a Port Macquarie hotel with walls lined with bottles of vodka, gin and whisky, a paintbrush of cold red dye glides over Haircut 2. She covers my head in cling wrap, the pressure a little too tight. I feel like myself for the first time, until I look in the mirror and realise I feel like an alien.

A photo is taken which will later appear on MySpace. I’m hugging my friend who is similarly cling-wrapped, our teeth clenched in the same ‘what did I just do?’ smile.

Haircut 3: the mullet

‘This is how you get rock ‘n’ roll layers,’ she says. I wonder how she knows my record collection without even asking.

She holds clumps of hair and runs scissors at an angle down each strand. The result is very ‘70s punk, boundary-pushing. Dad will be annoyed so I love it.

‘You look like Pat Benatar,’ says my uncle as he carves generous slices of Christmas ham.
But who is Pat Benatar? After the day of heady eating and unsolicited comments draws to a close, I type the name into a search engine. She is outside of the time frame of acceptable music (‘50s to ‘70s) and therefore not in my CD collection.

Oh no. I have an ‘80s mullet.

After weeks of wearing beanies in summer, I take Haircut 3 to Macquarie Uni orientation day with three high school friends. Two out of the three friends aren’t even enrolled but come for the adventure. Eschewing any academic events, we climb on steel sculptures in green parklands, taking photos of ourselves with silly faces. We walk to the shopping centre, across a dirt path that will later become the glass archway of a monolithic metro.

‘Your hair looks amazing,’ says the friend who used to walk with me to the station.

Schoolies Flight

I reach for my headphones as we roll across the tarmac. Not the wireless Bluetooth kind endorsed by the likes of Will-I-Am; the cheaper option with string perennially tangled. I’m ready to listen to a meditation podcast called ‘Fear to Fun: gently guiding you from the state of fear into creating more fun and excitement in your life’. With Frankie magazine and reusable pink water bottle jammed into the seat pocket, I press the button on the armrest to recline my seat, fully prepared to enter a state of repose on this flight. I’m wearing a cotton mandala-print scarf, floral harem pants and yellow cross-trainers; a trusted ensemble for traversing airport terminals with the utmost efficiency while ensuring I am stylish and comfortable. Aware that I’m giving off serious mum vibes, I feel a strange urge to ask someone else’s kids if they packed sunscreen.

Due to an unforeseen cancellation last night (budget airline, two-minute thunderstorm, nothing they can do), I find myself on the Saturday Morning Schoolies Flight from Sydney to the Gold Coast. Surfers Paradise: the number one destination every November for Year 12 students who have finished their final exams. As a rite of passage and acceptable social norm, Schoolie teenagers feel the need to consume more alcohol than a seasoned LA rock star, wear tank-tops with arm holes cut out into half-moons, and dance on sandy beaches like confused lobsters struck by the disorienting midday sun.

Although her head is bowed over the tray table in deep concentration, there aren’t many numbers in her squares.

‘Why are you being such a nerd?’

There are no visual cues that mark her as the popular one. Like everyone else in the group, she’s wearing Adidas slides, singlet with half-moon arm holes, and shorts that could be classified as underwear (now I really feel like a mum). Status is therefore established through actions alone. She turns to the row behind her. Her similarly attired friend pulls out a sudoku book, then waves her hand in the aisle to flag down the flight attendant.

‘Hey, do you have a spare pencil? I just really want to finish my sudoku, I’m going so well.’

Although her head is bowed over the tray table in deep concentration, there aren’t many numbers in her squares. One minute into my mindfulness podcast, the two girls decide to hark back to their unresolved conflict from Miss Baxter’s class in Term 3.

‘I didn’t want you out of the group, I never said that.’
‘Yes you did. I heard the words come out of your f***ing mouth.’
‘Don’t swear. There are other people here.’
‘I don’t give a shit.’
The flight attendant runs down the aisle. ‘Could you ladies please be quiet? Everyone needs to hear the in-flight emergency procedure.’

I curl up my headphones and scrunch them into my backpack. Perhaps I can learn more about fun and excitement from these Schoolies than from a soft-spoken meditation expert based in Boca Raton (living there, of course she would be chilled). Pretending to fall asleep, I eavesdrop on vivid conversations: twilight beach parties, theme parks, how to meet hot guys. I’m transported into a world more spontaneous than mine, wilder than my current dilemma of whether to have more than two coffees today.

Halfway to the Gold Coast, the long-suffering steward softens like a square of butter on a hot bread roll (a menu item one would pay $11.95 for on this flight).

An audible cheer as the drinks trolley clinks up the aisle. The flight attendant rolls her eyes, asks for ID, sighs as she shovels ice into plastic cups.

‘Three Coronas please.’
‘Do you have Jack Daniels?’
‘We’ll have four VBs.’

It’s just past 10am. I didn’t think the song lyric ‘It’s five-o-clock somewhere’ applied to a domestic flight with total duration of one hour ten minutes, but here we are.

Halfway to the Gold Coast, the long-suffering steward softens like a square of butter on a hot bread roll (a menu item one would pay $11.95 for on this flight). I wonder if, like me, she’s overcome with nostalgia.

‘Wow, youse are the most well-behaved Schoolies I’ve ever seen,’ she says, addressing the row of boys behind me.
‘Ah…thanks.’

Longest pause ever known to humanity.

‘Can I get another Corona?’

My own Schoolies experience was, well, interesting. Not because we could only afford to go to Port Macquarie, or because I was still seventeen and most of my friends were eighteen. At a friend’s pre-formal drinks, a platter of food gravitated in my direction: tiny parcels of gleaming orange salmon atop sticky white rice. I had no time for lunch that day, preparing for the formal with back-to-back hair styling and Napoleon make-up appointments. I consumed several portions of sushi.

Big mistake.

I vomited throughout my entire formal. My parents, seemingly in denial that anything bad was happening, danced to the music while steering my fellow classmates away from the toilet I was in (which didn’t lock, and happened to be in full view of the dance floor).

In the days that followed, food poisoning mutated into an unexplained virus. My friend’s mother, who drove some of us to Port Macquarie, prescribed every remedy in her arsenal to cure my mystery affliction: ginger beer, Eno, Nurofen. Nothing worked.

We arrived at our Port Macquarie hotel and realised we were on our own. Freedom. Photos of the time show me smiling, with a new pixie haircut and no outward sign of how I felt. I tried to join in the festivities as best I could. Buying nachos ingredients to cook together for dinner, riding back to the hotel cross-legged in the shopping trolley, drinking vodka and soda, sticky-taping each other to chairs. Although it defies medical science, these things made me feel better, not worse. Sitting on the beach at night with my best friend, watching the lights from the RSL on the headland beam over crashing waves: I felt free for the first time. Back when I didn’t need a podcast to remind myself how to have fun.

‘Cabin crew, be seated for landing.’

My stomach leaps. I tighten my seatbelt, an illusion of control over unexpected turbulence. The girl attempting to play sudoku screams and curls into a ball.

‘Why are you stroking my leg?’ she asks the popular girl.
‘I don’t know. I’m just trying to help.’
‘Well stop. It’s f***ing weird.’
‘I told you to stop swearing. There are people around.’
‘No-one cares. Look. They’re not even listening to us.’